Make Making sate ikan in Tarakan

satay

Satay, translit. satay, English: satay) is a food made from meat which is cut into small pieces and skewered in such a way with a bone stick from coconut leaves or bamboo, then grilled using wood charcoal coals. Satay is served with a variety of spices depending on the satay recipe variations.[9] Meat that is used as satay includes chicken, goat, lamb, beef, pork, rabbit, horse, and others.

Sate is known to originate from Java, Indonesia, and can be found anywhere in Indonesia and has been considered one of Indonesia's national dishes.[10] Sate is also popular in other Southeast Asian countries such as Malaysia, Singapore, the Philippines and Thailand. Sate is also popular in the Netherlands because it is influenced by Indonesian cuisine, which used to be a colony.

Sate is a very popular dish in Indonesia, with various ethnic groups and traditions of the art of cooking (see Indonesian cuisine) producing various types of satay. In Indonesia, satay can be obtained from traveling satay traders, street vendors at roadside stalls, to upscale restaurants, and is often served at formal and non-formal parties. Recipes and how to make satay vary depending on the variations and recipes for each region. Almost all kinds of meat can be made satay. As the country of origin of satay, Indonesia has many variations of satay recipes.

Usually satay is given a sauce, which can be in the form of soy sauce, peanut sauce, or something else, usually accompanied by pickles made from sliced shallots, cucumbers and bird's eye chilies. Satay is eaten with warm rice or it can also be served with rice cake or kupat or just satay.

International dishes similar to satay include yakitori from Japan, shish kebab from Turkey, shashlik from Caucasians, chuanr from China, and sosatie from South Africa. Sate is listed as ranked 14th in the World's 50 most delicious foods (50 Most Delicious Dishes in the World) through a reader poll conducted by CNN Go in 2011

Ingredients

  12 stitches

1/2 chicken (fillet, take the meat and skin, cut into squares)

Skewer the satay

The seasoning

3 cloves of garlic

1 red onion

1 tsp coriander

1/2 tsp pepper

1 tsp salt

1 tamarind fruit

A pinch of brown sugar (about 1/2 tbsp)

2 tbsp sweet soy sauce

1 tbsp fried peanuts

5 tbsp boiled water

2 limes

Peanut sauce for/serving

5 tbsp fried peanuts

2 cloves of fried garlic

1 tsp salt

1/2 round of brown sugar (in one small shell yes)

3 tbsp sweet soy sauce

1 lime

sufficient water

Supplementary material

4 red bird's eye chilies

1 tomato

3 shallots

How to make

Step 1

Chicken skewers that have been cut into squares (according to your taste) I made big ones

Step 2

Grind all the spices (except soy sauce and lime, water) if it is pureed, add soy sauce, water and lime juice.

Step 3

Marinade on skewers of chicken satay, then grill over medium heat, while repeatedly seasoning again for about 20 minutes (this is the part that is grilled misua..)

Step 4

For the peanut sauce, grind all the ingredients, finally add soy sauce, lime juice.

Step 5

Cut all the complementary ingredients (sliced chilies, tomatoes, onions)

Step 6

Serve with complementary ingredients

pdf9368
pdf9369
pdf9370
pdf9371
pdf9372
pdf9373
pdf9374
pdf9375
pdf9376
pdf9377
pdf9378
pdf9379
pdf9380
pdf9381
pdf9382
pdf9383
pdf9384
pdf9385
pdf9386
pdf9387
pdf9388
pdf9389
pdf9390
pdf9391
pdf9392
pdf9393
pdf9394
pdf9395
pdf9396
pdf9397
pdf9398
pdf9399
pdf9400
pdf9401
pdf9402
pdf9403
pdf9404
pdf9405
pdf9406
pdf9407
pdf9408
pdf9409
pdf9410
pdf9411
pdf9412
pdf9413
pdf9414
pdf9415
pdf9416
pdf9417
pdf9418
pdf9419
pdf9420
pdf9421
pdf9422
pdf9423
pdf9424
pdf9425
pdf9426
pdf9427
pdf9428
pdf9429
pdf9430
pdf9431
pdf9432
pdf9433
pdf9434
pdf9435
pdf9436
pdf9437
pdf9438
pdf9439
pdf9440
pdf9441
pdf9442
pdf9443
pdf9444
pdf9445
pdf9446
pdf9447
pdf9448
pdf9449
pdf9450
pdf9451
pdf9452
pdf9453
pdf9454
pdf9455
pdf9456
pdf9457
pdf9458
pdf9459
pdf9460
pdf9461
pdf9462
pdf9463
pdf9464
pdf9465
pdf9466
pdf9467
pdf9468
pdf9469
pdf9470
pdf9471
pdf9472
pdf9473
pdf9474
pdf9475
pdf9476
pdf9477
pdf9478
pdf9479
pdf9480
pdf9481
pdf9482
pdf9483
pdf9484
pdf9485
pdf9486
pdf9487
pdf9488
pdf9489
pdf9490
pdf9491
pdf9492
pdf9493
pdf9494
pdf9495
pdf9496
pdf9497
pdf9498
pdf9499
pdf9500
pdf9501
pdf9502
pdf9503
pdf9504
pdf9505
pdf9506
pdf9507
pdf9508
pdf9509
pdf9510
pdf9511
pdf9512
pdf9513
pdf9514
pdf9515
pdf9516
pdf9517
pdf9518
pdf9519
pdf9520
pdf9521
pdf9522
pdf9523
pdf9524
pdf9525
pdf9526
pdf9527
pdf9528
pdf9529
pdf9530
pdf9531
pdf9532
pdf9533
pdf9534
pdf9535
pdf9536
pdf9537
pdf9538
pdf9539
pdf9540
pdf9541
pdf9542
pdf9543
pdf9544
pdf9545
pdf9546
pdf9547
pdf9548
pdf9549
pdf9550
pdf9551
pdf9552
pdf9553
pdf9554
pdf9555
pdf9556
pdf9557
pdf9558
pdf9559
pdf9560
pdf9561
pdf9562
pdf9563
pdf9564
pdf9565
pdf9566
pdf9567
pdf9568
pdf9569
pdf9570
pdf9571
pdf9572
pdf9573
pdf9574
pdf9575
pdf9576
pdf9577
pdf9578
pdf9579
pdf9580
pdf9581
pdf9582
pdf9583
pdf9584
pdf9585
pdf9586
pdf9587
pdf9588
pdf9589
pdf9590
pdf9591
pdf9592
pdf9593
pdf9594
pdf9595
pdf9596
pdf9597
pdf9598
pdf9599
pdf9600
pdf9601
pdf9602
pdf9603
pdf9604
pdf9605
pdf9606
pdf9607
pdf9608
pdf9609
pdf9610
pdf9611
pdf9612
pdf9613
pdf9614
pdf9615
pdf9616
pdf9617
pdf9618
pdf9619
pdf9620
pdf9621
pdf9622
pdf9623
pdf9624
pdf9625
pdf9626
pdf9627
pdf9628
pdf9629
pdf9630
pdf9631
pdf9632
pdf9633
pdf9634
pdf9635
pdf9636
pdf9637
pdf9638
pdf9639
pdf9640
pdf9641
pdf9642
pdf9643
pdf9644
pdf9645
pdf9646
pdf9647
pdf9648
pdf9649
pdf9650
pdf9651
pdf9652
pdf9653
pdf9654
pdf9655
pdf9656
pdf9657
pdf9658
pdf9659
pdf9660
pdf9661
pdf9662
pdf9663
pdf9664
pdf9665
pdf9666
pdf9667
pdf9668
pdf9669
pdf9670
pdf9671
pdf9672
pdf9673
pdf9674
pdf9675
pdf9676
pdf9677
pdf9678
pdf9679
pdf9680
pdf9681
pdf9682
pdf9683
pdf9684
pdf9685
pdf9686
pdf9687
pdf9688
pdf9689
pdf9690
pdf9691
pdf9692
pdf9693
pdf9694
pdf9695
pdf9696
pdf9697
pdf9698
pdf9699
pdf9700
pdf9701
pdf9702
pdf9703
pdf9704
pdf9705
pdf9706
pdf9707
pdf9708
pdf9709
pdf9710
pdf9711
pdf9712
pdf9713
pdf9714
pdf9715
pdf9716
pdf9717
pdf9718
pdf9719
pdf9720
pdf9721
pdf9722
pdf9723
pdf9724
pdf9725
pdf9726
pdf9727
pdf9728
pdf9729
pdf9730
pdf9731
pdf9732
pdf9733
pdf9734
pdf9735
pdf9736
pdf9737
pdf9738
pdf9739
pdf9740
pdf9741
pdf9742
pdf9743
pdf9744
pdf9745
pdf9746
pdf9747
pdf9748
pdf9749
pdf9750
pdf9751
pdf9752
pdf9753
pdf9754
pdf9755
pdf9756
pdf9757
pdf9758
pdf9759
pdf9760
pdf9761
pdf9762
pdf9763
pdf9764
pdf9765
pdf9766
pdf9767
pdf9768
pdf9769
pdf9770
pdf9771
pdf9772
pdf9773
pdf9774
pdf9775
pdf9776
pdf9777
pdf9778
pdf9779
pdf9780
pdf9781
pdf9782
pdf9783
pdf9784
pdf9785
pdf9786
pdf9787
pdf9788
pdf9789
pdf9790
pdf9791
pdf9792
pdf9793
pdf9794
pdf9795
pdf9796
pdf9797
pdf9798
pdf9799
pdf9800
pdf9801
pdf9802
pdf9803
pdf9804
pdf9805
pdf9806
pdf9807
pdf9808
pdf9809
pdf9810
pdf9811
pdf9812
pdf9813
pdf9814
pdf9815
pdf9816
pdf9817
pdf9818
pdf9819
pdf9820
pdf9821
pdf9822
pdf9823
pdf9824
pdf9825
pdf9826
pdf9827
pdf9828
pdf9829
pdf9830
pdf9831
pdf9832
pdf9833
pdf9834
pdf9835
pdf9836
pdf9837
pdf9838
pdf9839
pdf9840
pdf9841
pdf9842
pdf9843
pdf9844
pdf9845
pdf9846
pdf9847
pdf9848
pdf9849
pdf9850
pdf9851
pdf9852
pdf9853
pdf9854
pdf9855
pdf9856
pdf9857
pdf9858
pdf9859
pdf9860
pdf9861
pdf9862
pdf9863
pdf9864
pdf9865
pdf9866
pdf9867
pdf9868
pdf9869
pdf9870
pdf9871
pdf9872
pdf9873
pdf9874
pdf9875
pdf9876

Lokasi:

Berbagi :